Cape Landing is an independent, family owned vineyard making classic Margaret River wines sourced from an ancient landscape first cleared and farmed by pioneer settlers a century ago. We continue to develop a distinctly Australian vineyard that integrates biodiversity with fruit production allowing us to focus our efforts on both the restoration and maintenance of native species and the plant communities that support the vineyard ecosystem. Our Cabernet Sauvignon, Chardonnay, Shiraz and Sauvignon Blanc vines thrive in a picturesque location that spans gently rolling hills, benefiting from well drained soils and a distinctly Mediterranean style climate; where wet winters and long warm summers create a perfect environment for making fragrant, textured, single vineyard wines.
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